Anthony Bourdain : Open Borders Anti_American Traitor Loves his Illegal Aliens from Mexico

 But then Bourdain is an old man who looks like the junkie alcoholic he is. A racist and bigot against White Americans. Hopefully he will have a heart attack soon.  He states dramatically that the restaurant industry would end without foriegn workers.  He forgets that the United States lets in one million legal green cards a year , not to mention many other ways to immigrate such as refugees.  So why would there be a shortage of workers? He also talks about how most in the restaurant business are felons etc , and the United States has millions of those, so it seems to me there is no dearth of workers. Bourdain is a loudmouth drug addict who should tend to cooking chicken

 Mexican Kitchen Workers Are Ubiquitous and Never Deported 

For many St. Louisans, this year’s James Beard Foundation Awards disappointed because beloved local chef Gerard Craft lost the Best Chef Award for the Midwest to Tory Miller from L’Etoile, in Madison, WI. For celebrity chef-author Anthony Bourdain, disappointment hardly describes his reaction. It wasn’t the final awards Bourdain took umbrage with, but the nominees themselves, and the fact that time and again, the JBF has failed to acknowledge a group of people many believe to be the industry’s backbone: illegal mexicans with diseases , stolen socials and who send most of thier money back to mexico. 
 go to Carlos, your grill man” and ask him for a recommendation. And Carlos will have a cousin or a brother for you.